Add artistry and heart to your table with the Fruitful Trivet & Server. Shaped like your favorite fruits, these handcrafted ceramic pieces bring warmth, symbolism, and a vibrant touch to every meal — whether you’re serving, sharing, or simply savoring the moment.
Where Function Meets Symbolism
From sizzling skillets to snack spreads, the Fruitful Trivet & Server by artist Kerry Brooks is both functional and meaningful. Each hand-painted piece is crafted from ceramic stoneware with a glossy, crackled glass finish — durable enough for hot dishes, yet beautiful enough to display. Every fruit design carries its own story: the pineapple for hospitality, the tomato for love, and the avocado for abundance. Together, they transform your table into a celebration of connection and care.
How to Use the Fruitful Trivet & Server
Use it as a trivet beneath hot pots, pans, or serving dishes to protect your table, or display it as a charming serving board for cheeses, fruits, and baked treats. Its smooth, crackled surface is easy to clean, while the handmade craftsmanship ensures that each piece feels like a one-of-a-kind work of art.
Product Details
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Dimensions: Approximately 11″ L x 6″ W x 0.5″ H
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Material: Ceramic stoneware with a crackled glass finish
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Designs: Pineapple (hospitality), Tomato (love), Avocado (abundance)
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Care: Hand wash only
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Origin: Handmade in Minnesota, USA
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Note: Each piece is unique and may vary slightly in color and size
FAQ
Can I place hot cookware directly on the Fruitful Trivet & Server?
Yes, it’s designed to handle heat from pots and pans, protecting your surfaces beautifully.
Is it food-safe for serving snacks?
Absolutely. The glazed surface makes it ideal for serving light bites, fruit, or cheese.
Do all trivets look the same?
No—each is handmade, giving every piece its own character, texture, and slight color variations.
Can I wash it in the dishwasher?
Hand washing is recommended to preserve the artisan finish and ensure long-lasting beauty.
About the Maker
Ceramic artist Kerry Brooks traded academia for clay, leaving her PhD path to pursue pottery in the late 1980s. Now based in Minneapolis, she runs a thriving studio that employs and mentors local artists. Her work reflects warmth, craftsmanship, and community — turning everyday objects into pieces filled with purpose and joy.
Bring color, culture, and craftsmanship to your dining experience with the Fruitful Trivet & Server — where every dish served tells a story of warmth and artistry.
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