$27.00
Handmade in Italy, Balsamic Vinegar Pearls add rich, sweet acidity to salads, pastas, and cheeses for a refined gourmet touch.
| Dimensions | 6 × 6 × 8 cm |
|---|
Available on backorder
Elevate your culinary creations with Balsamic Vinegar Pearls, a gourmet delight that transforms traditional balsamic into tiny spheres bursting with rich, complex flavor. Handmade in Modena, Italy — the birthplace of authentic balsamic — these delicate pearls offer the perfect balance of sweetness, acidity, and smokiness. Add them to salads, pastas, cheeses, or charcuterie boards for a refined touch that turns every meal into a masterpiece.
Experience the Art of Flavor with Balsamic Pearls
Each Balsamic Vinegar Pearl encapsulates the essence of centuries-old Italian craftsmanship. Using an innovative spherification process, dark and white balsamic vinegar are combined into smooth, glossy pearls with liquid centers that burst gently on your tongue. Free from gelatin and made with 100% vegetal ingredients, these pearls are both elegant and ethical. Whether you’re a chef or simply love fine dining, they make a perfect addition to your pantry or a thoughtful gift for food lovers.
Origin: Handmade in Modena, Italy
Material/Ingredients: Concentrated grape must, balsamic vinegar of Modena, water, thickener (calcium chloride, sodium alginate), contains sulfites
Weight: 1.76 oz (50 g)
Size: 1.6” H × 2.5” D jar
Storage: Keep in a cool, dry place
Type: Vegetarian, no gelatin or animal ingredients
Spoon them delicately over caprese salads, grilled meats, roasted vegetables, or even desserts like vanilla ice cream or strawberries. Their rich, tangy sweetness enhances flavor and presentation — just a few pearls go a long way.
Are the Balsamic Vinegar Pearls vegan?
Yes, they are 100% vegetal and contain no gelatin or animal-derived ingredients.
Do they need refrigeration after opening?
Store in a cool, dry place; refrigeration is not required but can help maintain texture.
How long do they last?
Unopened, they can last several months. After opening, consume within a few weeks for the best taste.
Can I use them in desserts?
Absolutely! Try them on fruit, panna cotta, or ice cream for a sweet-sour flavor contrast.
Delight your taste buds and impress your guests with Balsamic Vinegar Pearls, available exclusively at Karen Gaudette.
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At Handmade Gifts, we accept returns or refunds for products damaged during shipping (requires product images upon unboxing).
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Available on backorder
